Herb of the Month: Thyme
More than just a flavour for your pasta sauce, thyme is a robust herb available almost year around, offering many healing properties. Be sure to continue to add thyme to your soups, stews and sauces, as food is medicine! Thyme has wonderful properties to keep our bodies healthy during the cold, cough and flu season.
Thyme, Thymus vulgaris, flourishes in the garden and is also found in many wild places in Ireland. It is believed that the medicine we need is literally outside our back door and thyme is no exception. Once you start noticing, you will see it all around you, beckoning to be harvested and used. Please do!
This unassuming herb offers a powerhouse of antiviral, antimicrobial and antibacterial properties. Many herbs have antibacterial constituents although thyme is singular in its high antiviral content. This makes it good for coughs and colds that are virus-based, including strep throat. It soothes dry, unproductive coughs and gently activates the immune response. Thyme eases nausea and digestive upset and is useful in helping to eliminate the virus which may be causing acute vomiting or diarrhea.
A few ways to work with thyme:
- Make a cup of thyme tea... delicious! Add honey to ease an irritating cough. Add whiskey or lemon for cold or flu.
- Steam, by adding one to two tablespoons of thyme to a pot of water off the boil, place a towel over your head over the pot and breathe in the thyme steam. This is great to ease congestion and to get the benefits of the thyme deeper into the body.
- Thyme-infused honey. Spread over your toast or eat a spoonful. Food is medicine (recipe below)!
Thyme is one of the fairies' favourite herbs and you often see thyme covering fairy mounds and around ancient sacred sites. Plant thyme in your garden to bring in a bit of fairy light and healing.
Wild marjoram, a hedgerow and meadow herb with light purple to dark burgundy flowers, is blooming right now and has many similar properties as thyme so use this as a wildly available substitute. As with thyme, the leaves and flowers are the healthful parts.
- Use 1 part dried thyme to 2 parts honey (local, raw is best as it has healing properties of its own).
- Heat gently in a double boiler (or create your own by bringing a pot of water to the boil, turning off the heat and placing a smaller pan with the honey and thyme in the hot water bath).
- Repeat this process a few times, stirring often. Ensure no water gets splashed into the honey. It is important not to place honey on direct heat as the extreme heat will affect the healing properties of both the honey and the thyme.
- Collect some re-used honey or jam jars. Strain the thyme out of the honey and bottle. Ensure the honey is completely cooled before lidding.
Thyme-infused honey makes a delicious medicine (eat it by the spoonful or add to hot water). It is also wonderful over goat’s cheese, as a bruschetta topping with butter or cream cheese or as a marinade over chicken.
The holidays are quickly approaching and infused honeys make a luscious gift.
Article kindly written by Herbalist (BS, MBA) Tonja Reichley whose website can be found at www.dancingwiththewild.com
The following food will be provided during the festival:
At the Garden Café
Friday 5.00pm - 9.00pm
Saturday 8.00a.m to 8.00pm
Sunday 8.00 - 6.00pm
Friday til 10.00pm
Saturday til 11.00pm
Sunday til close
At our Garden BBQ
Saturday 12.00- 8.00pm
At the Food Stalls
Saturday 12.00 - 8.00pm
Sunday 12.00 - 4.00pm
The Garden Café will serve
Breakfast includes a buffet bar with cereals, bacon/sausage rolls, croissants etc.
Lunch & Dinner is a delicious range of hot food, salads and kids’ options and drinks include a selection of herbal teas, coffee, wine, craft beers and minerals.
There will also be a range of home-baking and other treats in store for your delight
The Garden BBQ will be sizzling sausages and burgers with all the trimmings and the Food Stalls will be serving a variety of foods from Asian street food, baked potato, pizza, chips to delicious artisan ice-cream.
Driving along the N59 from Galway city you will pass through a small town called Moycullen. Follow the festival traffic signs.
A few kilometres after this you will reach the small village of Roscahill. You will then see a brown heritage signpost on the left hand side of the road with Brigit's Garden name on it pointing to Turn Right. Take this right and the entrance to Brigit's Garden is on the left approximately 2km from this turn (after the community centre and church on the left hand-side).
For those using GPS or Google Maps, they may direct you turn right at Connemara Motors but it is more efficient if you continue onwards with the festival traffic signs.
GPS Coordinates for Brigit's Garden:N: 53.38558 W: 9.2131
Please pay attention to the signs for the overnight carpark and day carpark during this event.
Accommodation Close by
(for Friday and/or Saturday night)
In Roscahill Co. Galway- 5 mins drive from Brigit's Garden
Rockfield House B&B, www.connemara-galway.net 091 555586
In Oughterard, Co. Galway: 10 mins drive from Brigit's Garden
Camillaun Lodge, www.camillaun.com 091 552678
The Boat Inn, www.theboatinn.ie 091 552196 (family rooms from €78)
Ross Lake House Hotel, www.rosslakehotel.com, 091 550109
The Connemara Lake Hotel www.theconnemaralakehotel.com 091 866016
Oughterard Hostel www.oughterardhostel.com 091 552388
Overnight for Campervans, contact Dessie Walsh in Oughterard, €10 per van, email@example.com 085 2899391
Oughterard Hostel www.oughterardhostel.com 091 552388
Salthill Caravan Park ; Salthill, Galway City, County Galway
Tel: 091 523972; 086 8175551 Email: firstname.lastname@example.org
Spiddal Mobile Home Park www.spiddalmobilehomes.ie Tel: 091 553372, Mob: 087 7607698 Email: email@example.com
There is plenty of other accommodation listed at www.discoverireland.ie Follow links for accommodation and search for Moycullen or Oughterard
Please spread the word, follow us on Facebook and Twitter!! Book your tickets early to avoid disappointment!
Slán go fóill :)*